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Quinta Gaviñeira

This Quinta Gaviñeira from Angel Sequieros is an Albariño in body and soul.

4.4/5

Ángel Sequeiros’ wines capture the essence of the Albariño grape and reveal its best facet over the years, maintaining the character of its origins.

53,50

Out of stock

WINE notes

Quinta Gaviñeira Albariño

2017

Galicia

Spain

Type:

White wine

Variety:

Albariño 100%

Bottle:

75 cl

Alcohol:

13,5%
In 1960 Angel Sequeiros bought Quinta Gaviñeira, a stately property with 7.4 ha of Albariño vineyards dating from the 1920s. In 2009 his son Clemente started producing wines that capture the essences of the Albariño grape. Since then he has built a reputation for making some of the finest white wines in the region and has obtained a privileged position amongst the great European white winemakers.

Quinta Gaviñera is a coupage of the Foudre and Lías wines during the first year of their elaboration. It is fermented in stainless steel tanks and aged on its lees for over a year. It pairs perfectly with vegetables, fish and seafood.

Quinta Gaviñeira Albariño

2017

Galicia

Spain

Type:

White wine

Variety:

Albariño 100%

Bottle:

75 cl

Alcohol:

13,5%
In 1960 Angel Sequeiros bought Quinta Gaviñeira, a stately property with 7.4 ha of Albariño vineyards dating from the 1920s. In 2009 his son Clemente started producing wines that capture the essences of the Albariño grape. Since then he has built a reputation for making some of the finest white wines in the region and has obtained a privileged position amongst the great European white winemakers.

Quinta Gaviñera is a coupage of the Foudre and Lías wines during the first year of their elaboration. It is fermented in stainless steel tanks and aged on its lees for over a year. It pairs perfectly with vegetables, fish and seafood.

Quinta Gaviñeira Albariño

2017

Galicia

Spain

Type:

White wine

Variety:

Albariño 100%

Bottle:

75 cl

Alcohol:

13,5%
In 1960 Angel Sequeiros bought Quinta Gaviñeira, a stately property with 7.4 ha of Albariño vineyards dating from the 1920s. In 2009 his son Clemente started producing wines that capture the essences of the Albariño grape. Since then he has built a reputation for making some of the finest white wines in the region and has obtained a privileged position amongst the great European white winemakers.

Quinta Gaviñera is a coupage of the Foudre and Lías wines during the first year of their elaboration. It is fermented in stainless steel tanks and aged on its lees for over a year. It pairs perfectly with vegetables, fish and seafood.

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